French fries are arguably the most popular side item in the United States. There’s something about those golden links of potatoes that’s comforting and satisfies the soul.
In many households, a bag of french fries is a staple item in the freezer. It’s good and convenient, but a quick-fix portion of your meal can only be enjoyed for so long.
July 13th is National French Fry Day. Bring your appetite and come along with us by taking a foodie field trip at these Oklahoma City restaurants for a fun, french fry extravaganza!
MOB Grill
The people at MOB Grill swear by having fresh, hand-cut fries with their secret seasoning blend. MOB fries are included in their entire burger and sandwich lineup. To take things up a notch, choose to have your fries “gangster style” with MOB’s special cheese sauce or fully loaded. The fully loaded fries are a masterpiece and screams, “YOLO (you only live once)!”
Paseo Grill
Paseo Grill made a name for themselves on the Paseo burger alone. Customers also rave about their Paseo fries, and for good reason. The fries are seasoned to a tee and are just simply delicious!
Burger Punk
Stating the obvious — Burger Punk knows fries! Their seasoned, crinkle-cut fries are second to none. Add a touch of liquid gold, chili or other toppings to your fries and you won’t regret the decision.
The R&J Lounge and Supper Club
The fries at the R&J Lounge and Supper Club are simple, yet stellar in the flavor department. Their truffle fries are tossed with a signature, seasoning mix — an ideal pairing with that afternoon cocktail!
The Mule
If you love beer-battered fries, The Mule is your place! The extra crispness to the fries is full of body and a joy to eat. To get the total experience of their fries, we recommend the bacon cheese fries or the Okie poutine.
Sushi Neko
You might be wondering, “French fries at a sushi restaurant?” Yes, and it will blow your mind! Sushi Neko has pomme frites — seasoned fries with a sweet, sticky glaze with hints of jalapeños stuffed in a slender, tin bucket. The dipping sauce is a rich, smooth aioli that marries just right with the fries. What more can we say — they’re addictive!
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